Everyone loves pizza, but the day before a big race, a bunch of dairy probably isn't the smartest option. We took a pizza crust, slathered it with a tasty rosemary white bean spread and topped it with sliced steak. On the side? An apple coleslaw, not too heavy on the cabbage and tossed with a Dijon mustard dressing. Enjoy all that dairy on the other side of the finish line.
SheKnows is running our first half marathon at the P.F. Chang's Rock 'n' Roll Arizona Marathon & 1/2 Marathon this January. Register here.
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