Queso, the Spanish word for cheese, also describes different cheeses melted with chilies and diced tomatoes. Queso is often eaten as a dip with tortilla chips as an appetizer, and it is also is a classic ingredient in many Mexican dishes.
So how do you get the taste of this spicy, chunky cheese dip? RO*TEL comes to the rescue with its "fiesta in a can." Add RO*TEL to hot, melted cheese for a basic queso or add some variety to your queso with these inspiring recipes.
Add some meat and heat to your queso with this simple chorizo queso dip recipe. Chorizo is full of flavor and just the right touch of heat! This queso is a perfect appetizer for your next party.
Serve this queso dip that your vegan friends can enjoy! This is a perfect dip for diverse gatherings.
Throw some queso on your veggies with this super-easy side dish. This healthy recipe features fresh corn, avocado and crumbled queso fresco.
An array of white cheeses surround the RO*TEL in this creamy baked queso dip. This is a quick and easy snack to please a crowd!
This is not your average queso dip! Roasted poblano peppers and chorizo are blended with creamy cheeses to give this queso a new spin.
Add some flair to your tacos with these tasty homemade taco wraps. This simple dish makes for a perfect weeknight meal, combining both crunchy and soft tortillas. Your kids will love them!
This easy taco bake casserole is topped with crumbled queso fresco for a perfect anytime Mexican meal. Easy to prepare: Layer the ingredients and pop it in the oven!
Grilled corn and crumbled queso fresco are the stars in this healthy salad. Cilantro, lime juice and bell pepper make this a perfect Mexican salad or side dish!
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