Our seafood shepherd's pie was made using a combination of fresh cod and bay scallops. Halibut, lobster, shrimp and salmon all come to mind as suitable additions and/or substitutions!
We provided one of our mashed potato recipes here, but obviously you can use leftover mashed potatoes or your own favorite recipe! This shepherd's pie is even better the next day… just loosely cover with aluminum foil, reheat and serve!
Serves about 6-8
For the mashed potato topping
For the filling
Make mashed potatoes
You may want to place a roasting pan (larger than that of your casserole dish) under the casserole dish while cooking, the pan will catch any juices that may bubble over during cooking, keeping your oven clean.
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