The best soups, stews, chowders and chilis for entertaining or to eat with the family for a healthy meal.
The perfect combination of beer and melted cheddar cheese creates a creamy soup served in a bread bowl and topped with bacon bites and spices.
Vegetables, shrimp and chicken tossed into a slow-churned roux for a seaside escape.
Classic chicken noodle soup will make any cold go away and is simple to make with rotisserie chicken or chopped white meat.
Enjoy your favorite fall-time appetizer in soup form!
An creamy soup topped with crunchy, Cajun-seasoned shrimp.
Beans, salsa, chicken, tomatoes and avocado make for a zesty Mexican fiesta in your mouth.
A popular Italian dish made into a quick-and-easy soup with spicy sausage, ground beef and pork and ricotta cheese entangled in pasta noodles.
Lightweight fresh corn chowder is brought to life with green chilies and almond or soy milk.
Warm up with pureed potato soup with melted butter and topped with leeks.
Get ready for the fall season with savory pumpkin soup served in a mini pumpkin for those dinner feasts.
A bottomless bowl of slow cooker ready brown beans and farro is infused with rosemary and tomato puree for a quick meal.
Cilantro oil resting on mounds of carrots sliced and diced into a thick mixture with onions and garlic.
A variety of fresh vegetables surrounded by a delicate broth served as a healthy meal or good after a brisk, chilly-weather workout.
Handfuls of sharp cheddar cheese are melted over vegetables for that cheesy-goodness and topped off with slices of jalapeño.
Guinness beer and chunks of beef are a sure way to your man's heart.
This homemade butternut squash and roasted garlic soup is worth the effort.
This turkey chili is packed with protein and nutrients that will keep your guests on their feet throughout the entire game.
No need to stress about dinner plans on a weeknight. Just toss all the ingredients for this chili into a slow cooker, simmer and serve while it's hot.
Seasoned ground lamb and crumbled feta gives this gourmet classic a notable twist.
This chili is vegetarian-friendly and convenient, since you'll already have most of the ingredients on hand.
Celebrate the season with this German-inspired stew with sauerkraut, pork and beer.
An abundant ingredient list may leave you questioning this stew, but after one try you will love the combination of sweet and spicy flavors.
This is not your ordinary beef stew, thanks to vino.
Sweet corn off the cob and crispy bacon in a cheesy sauce makes this chowder more fresh than the rest.
This is a classic tomato soup with zesty grilled cheese croutons for a simple meal for lunch.
This spicy, full-bodied stew with hearty veggies and green chilies is served with chicken instead of rabbit.
This spicy soup is a traditional Japanese dish that is made with good ol' ramen noodles.
Beer is the secret ingredient to making the flavor of broccoli and cheddar come alive.
An easy way to use up that leftover ham is to toss it into this healthy pea soup.
The blend of beets and garlic makes for a low-fat and low-calorie meal with a hint of sweetness from the addition of Greek yogurt.
This creamy soup with avocado, peas, garlic and Greek yogurt is even more fun served in shooter glasses.
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