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Cinnamon Almond Cappuccino

Michele Borboa, MS is a freelance writer and editor specializing in health, fitness, food, lifestyle, and pets. Michele is a health and wellness expert, personal chef, cookbook author, and pet-lover based in Bozeman, Montana. She is also...

Warm up your fall mornings with this spicy almond specialty coffee drink, featuring almond milk, espresso and cinnamon syrup topped with whipped rice cream.

Warm up your fall mornings with this spicy almond specialty coffee drink, featuring almond milk, espresso and cinnamon syrup topped with whipped rice cream.
Warm up your fall mornings with this spicy almond specialty coffee drink, featuring almond milk, espresso and cinnamon syrup topped with whipped rice cream.Warm up your fall mornings with this spicy almond specialty coffee drink, featuring almond milk, espresso and cinnamon syrup topped with whipped rice cream.

Cinnamon Almond Cappuccino

Serves 2

Ingredients:

  • 1 cup vanilla-flavored almond milk

  • 4 shots espresso

  • 1 tablespoon or more cinnamon syrup

  • Whipped rice cream

  • Ground cinnamon and cinnamon sticks for garnish


Directions:

  1. In a small saucepan over medium heat, bring almond milk to a simmer.

  2. Pour espresso into 2 mugs and stir in cinnamon syrup.

  3. Add hot almond milk.

  4. Top with rice cream and cinnamon.


More delish vegan drink recipes!
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