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Vegan Pina Colada

When the summer heat calls for an afternoon of lazing by the pool sipping a tropical drink, whip up this easy vegan pina colada recipe.

When the summer heat calls for an afternoon of lazing by the pool sipping a tropical drink, whip up this easy vegan pina colada recipe. 
When the summer heat calls for an afternoon of lazing by the pool sipping a tropical drink, whip up this easy vegan pina colada recipe. 

Vegan Pina Colada

Serves 4

Ingredients:

  • 2 cups raw cashews

  • 1 pineapple, peeled, cored, cut into chunks (reserve a few slices for garnish)

  • 2 oranges, peeled, segmented

  • 1-1/4 cups toasted coconut flakes plus more for garnish

  • 4 cups ice water*


Directions:

  1. Place all ingredients in a blender and blend until smooth and thick.

  2. Transfer to the refrigerator and let chill.

  3. Serve garnished with pineapple and coconut flakes.


Cook's note: If you want to make this a spirited drink, replace 1 cup of the water with rum.

More tasty vegan drink recipes!
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