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Winesicles: Wine pops for a party

Michele Borboa, MS is a freelance writer and editor specializing in health, fitness, food, lifestyle, and pets. Michele is a health and wellness expert, personal chef, cookbook author, and pet-lover based in Bozeman, Montana. She is also...

If you're planning a summer party, impress your guests with a cool and icy treat. The Fairmont Chicago, Millennium Park Hotel is serving their guests winesicles, essentially wine pops, made with wine and juice. This recipe, courtesy of the Fairmont, is pe

If you're planning a summer party, impress your guests with a cool and icy treat. The Fairmont Chicago, Millennium Park Hotel is serving their guests winesicles, essentially wine pops, made with wine and juice. This recipe, courtesy of the Fairmont, is perfect for a crowd -- just be sure to keep the pops away from the kids.
If you're planning a summer party, impress your guests with a cool and icy treat. The Fairmont Chicago, Millennium Park Hotel is serving their guests winesicles, essentially wine pops, made with wine and juice. This recipe, courtesy of the Fairmont, is peIf you're planning a summer party, impress your guests with a cool and icy treat. The Fairmont Chicago, Millennium Park Hotel is serving their guests winesicles, essentially wine pops, made with wine and juice. This recipe, courtesy of the Fairmont, is perfect for a crowd -- just be sure to keep the pops away from the kids.

Sauvignon Rouge-Sicles

Serves 32

Ingredients:

  • 2 bottles Cabernet Sauvignon

  • 64 ounces apple juice

  • 16 ounces cranberry juice

  • 8 ounces simple syrup

  • 8 ounces lime juice


Directions:

  1. In a large bowl, stir together all ingredients. Pour into 32 ice pop molds. Freeze overnight.


More vegan entertaining recipes!

 
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