What would you like to know?
Share this Story

Roasted Garlic Sauce

Versatile Garlic Sauce

I love roasted garlic and keep this garlic sauce on hand to drizzle on grain side dishes, veggie pastas, and salads.

Roasted Garlic Sauce

Ingredients:

  • 3 bulbs roasted garlic
  • 1 cup extra virgin olive oil
  • 1/4 cup balsamic vinegar
  • 2 tablespoons minced fresh thyme
  • 1 pinch grated nutmeg
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper


Directions:

  1. Preheat the oven to 350 degrees F.
  2. Squeeze the garlic cloves out of the skins into a blender.
  3. Add oil, vinegars, thyme, nutmeg, salt and pepper and blend until smooth.

More Vegan Recipes

Gluten-free coconut pancakes
Vegan Chocolate Pudding
Chocolate Popcorn

Recommended for You
Comments
Hot
New in Food & Recipes
Close

And you'll see personalized content just for you whenever you click the My Feed .

SheKnows is making some changes!