Growing up, the only mac 'n' cheese we really ate was the kind that came in the blue box. But not because my mom couldn't cook; she's quite possibly the best cook in the world. Mac 'n' cheese night meant dad was cooking, so we'd eat it right from the pot together with forks in our hands.Read Full Story
One of my favorite soups of all time is French onion soup. While I love it, my husband, who is a strict vegetarian, cannot enjoy it, since most versions call for beef broth. With a few simple tweaks, you can make this delicious onion soup completely vegetarian, and everyone can enjoy it.Read Full Story
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