If you're looking for the perfect holiday bread, look no further. Part cornbread, part gingerbread, this dish has a bit of an identity crisis going on, but the good news for you is that means it can make an appearance at both dinner and dessert.Read Full Story
Who doesn’t love a rich slice of sweet bread to go with coffee or milk? Try this brown sugar and cinnamon babka this holiday season for a special treat. It’s not difficult to make, but it will take some time, so keep that in mind before you gather your ingredients.Read Full Story
In my house, we love Italian food. Pizza, pasta and all the other staples always seem to find their way onto our dinner table. As good as those dishes are, I wanted to make something a bit more waistline friendly (and also vegetarian for my husband). This Sicilian eggplant casserole didn't disappoint.Read Full Story
These days, it seems like everyone has at least one food-blogging friend. While it may seem tough to buy for someone who “has it all” in the kitchen, take a cue from a fellow food-blogger and get them something they’ll actually love and appreciate!Read Full Story
If I could eat pie for breakfast every single morning, I totally would. I know... what would my mother say? Well, she would probably tell me to not eat pie because it's not healthy and to instead eat some oatmeal. So I took oatmeal and combined it with sweet potato pie so I could eat it for breakfast completely guilt free.Read Full Story
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