Food & Film: It's Complicated!
Susan Spungen may have the best job in the world. Her culinary mastery comes in quite handy on film sets such as Meryl Streep's twin 2009 hits, It's Complicated and Julie & Julia. It's Complicated debuts on DVD and Blu-ray April 27 in time for Mother's Day!
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It's Complicated recipe insight
Recipe: Croque Monsieur (a la Jane in It's Complicated)
2. Toss the two cheeses together and set aside 1/2 cup of the cheese mixture for sprinkling on top of the sandwiches. Preheat broiler.
3. Place 4 bread slices on work surface. Spread each lightly with mustard. Top each with 1/4 of the ham and 1/4 of the remaining grated cheese. Top with remaining bread.
4. Heat heavy large skillet over low heat. Brush sandwiches with melted butter. Add to skillet and cook until golden brown, about 2 minutes per side. Transfer to small baking sheet. Spoon sauce and reserved grated cheese over sandwiches.
5. Broil until cheese begins to brown and bubble, about 2 minutes. Serve immediately with a green salad.
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