My name is Hannah Messinger. I'm a fourth generation owner of Mt. Vernon Restaurant in Chattanooga, Tenn. I'm also a freelance food stylist, writer and photographer. I graduated in 2009 from Boston University College of Communication with a degree in photojournalism. My work and recipes have been featured in Foodie Crush (page 54), The Chattanooga Times Free Press, Yummly, Gourmet Live and I am a regular contributor to Darling Magazine. Last but not least, I write the blog Nothing but Delicious. Nice to meet you!