Join Chef Administrator Steve Mengel behind the scenes in the main kitchen of
The Greenbrier as he prepares Eggs Benedict.
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Enhance your skills with premier culinary packages at The Greenbrier:
- Greenbrier Gourmet, May 4-11 2008 Learn more.
- Greenbrier Gourmet, May 18-21, 2008 Learn more
- Barbeque Mastery at The Greenbrier, July 13-16, 2008Learn more
- Barbeque Mastery at The Greenbrier, August 17-20, 2008Learn more
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