The past couple of cool evenings have been such a relief from the humidity of the past month, but it’s still hot in my kitchen. I’ve made biscuits, dill pickles and pesto today, and I’ve got shuckbeans drying in the oven.
Hubby and I planted broccoli, cauliflower, cabbage, kale and lettuce this afternoon too, so I’m ready for a break and a meteor shower. I think a cup of hot tea would be good with that.
Good Saturday night all!
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