(VIDEO) Ming Tsai on Family Dinners and One-Pot Meals

6 years ago

Ming Tsai spent 2.5 Minutes With genConnect at the Food & Wine Classic in Aspen. He talked about his new cookbook, Simply Ming One-Pot Meals, and the importance of family dinners.

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Ming Tsai is the host and producer of American Public Television’s “Simply Ming,” now in its eighth season. The multi-talented chef has also written four cookbooks: Blue Ginger: East Meets West Cooking with Ming Tsai, Simply Ming: Easy Techniques for East-Meets-West Meals, Ming’s Master Recipes and Simply Ming One-Pot Meals. Ming is a James Beard Award winner for his expertise in the kitchen and is currently the chef/owner of Blue Ginger in Wellesley, MA. Tsai also finds the time to be a national spokesman for the Food Allergy and Anaphylaxis Network (FAAN).

Watch more 2.5-minute interviews with top chefs and wine experts on GenConnect.com.

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