Vegan Side Dish

3 years ago

This Vegan Side Dish recipe is great for any season. You can increase or decrease the amount of vegetables according to your taste, or add a new one which is fresh on the market. Meat eaters will also love it, served together with baked or grilled meat. In that case, add vegetables to the baking pan with meat about 20 minutes before the meat is cooked. Cover with foil and cook together. In my family Vegan Side Dish was such a success that I was asked to make it two times in a row. I hope you will like it, too! READ MORE...

This is an article written by a member of the SheKnows Community. The SheKnows editorial team has not edited, vetted or endorsed the content of this post. Want to join our amazing community and share your own story? Sign up here.
comments

More from food

Food & Recipes
by Justina Huddleston | a day ago
Food & Recipes
by Aly Walansky | 2 days ago
Food & Recipes
by Maryal Miller | 2 days ago
Food & Recipes
by Aly Walansky | 3 days ago
Food & Recipes
by Heather Barnett | 3 days ago
Food & Recipes
by Aly Walansky | 4 days ago
Food & Recipes
by Aly Walansky | 4 days ago
Food & Recipes
by Heather Barnett | 4 days ago
Food & Recipes
by SheKnows Food & Recipe Editors | 4 days ago
Food & Recipes
by Marnely Rodriguez-Murray | 4 days ago
Food & Recipes
by Aly Walansky | 5 days ago
Food & Recipes
by Carolyn Ketchum | 5 days ago
Food & Recipes
by Aly Walansky | 8 days ago
Food & Recipes
by Justina Huddleston | 8 days ago
Food & Recipes
by Justina Huddleston | 8 days ago
Food & Recipes
by Karen Miner | 8 days ago
Food & Recipes
by Justina Huddleston | 8 days ago
Food & Recipes
by Justina Huddleston | 9 days ago
Food & Recipes
by Heather Barnett | 9 days ago