Mother's Day Brunch: Strawberry Cinnamon Rolls

3 years ago

With Mother's Day fast approaching I wanted to create a delicious breakfast for moms. Freshly baked homemade cinnamon rolls and buns are one of my favorite things to make and eat!  I used fresh strawberries and made a delicious filling for the rolls as well as some for the top along with a Lemon , Orange and Cream Cheese Glaze.  These were like heaven in my mouth. If you are on a diet and you have one cheat day, then Mother's Day is the day for cheating and these rolls are definitely made for cheating days.


  • 6 cups all-purpose flour
  • 2 packages instant yeast
  • 3/4 cup white sugar
  • 1 teaspoon salt
  • 3 medium eggs
  • 1/4 cup water
  • 1 cup milk
  • 1/4 cup butter, softened


  • 3/4 cup sugar
  • 3 tablespoon ground cinnamon
  • 1/4 teaspoon ground cardamon


  • 1 cup softened butter



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