Apple Cider Brined Turkey
The secret to a juicy flavorful turkey is soaking it in a brine first. You’ll be amazed at what this simple technique will do for your Thanksgiving turkey. The salt in the brine pulls the liquid into the meat, making it tender, juicy and infused with flavor.
View the recipe: http://www.thesensuist.com/apple_cider_brined_turkey.html
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