The moment I tried a baked duck at my sisters house, I was really overtaken with the flavor. The duck was stuffed with apples, that was very unusual to see, but the apple added this amazing flavor to the duck. Duck meat is, unlike any other meat, juicy and tender. Brown rice as stuffing is a perfect combination, because it soaks up the fatty juices.
I purchased the duck at Costco. I believe they only sell it during the holidays. The quality was wonderful. I plan to buy a few more in a near future.
for full recipe go to http://momsdish.com/recipe/196
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