Warm pastry, with warm fruit jam and some icing powder on top is just divine. It melts in your mouth. After trying this, I have to admit that puff pastry baked in a waffle iron is so much more tasty than baked in the oven. It is less dry and you can control better the cooking time.
For the recipe, please visit: http://stunningrecipes.blogspot.com/2012/02/puff-pastry-waffles-filled-with-fruit.html
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