Plate-Licking Recipe: Scallops, Corn Nage, Shitakes and Sage

5 years ago

Here is my successful version of an amazing dish I had at Alex Guarnaschelli's Butter Restaurant in NYC. Easy to make and soooooo good. Jump over to my blog to read the whole post and get this "keeper" recipe for scallops and great summer corn!

Stir It Up!

Rachel Willen

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