This spicy cold noodle salad from Simply Recipes is a dish that Elise learned to make from a friend who taught English in Korea, and to me this looks like a perfect Meatless Monday dish when the temperatures are soaring outside. A sauce made from Korean red chili paste, rice vinegar, soy sauce, honey, brown sugar, sesame oil, and sesame seeds goes over noodles, and you add vegetable and herb toppings of your choice, plus hard-boiled egg.
Have you made something interesting for Meatless Monday this week? If so please share the recipe link or your recipe in the comments. You can find more Meatless Monday recipes by clicking the tag Meatless Mondays.
BlogHer Contributing Editor Kalyn Denny also blogs at Kalyn's Kitchen, where she specializes in low-glycemic recipes using fresh ingredients. Kalyn probably won't ever be a vegetarian, but she does love to make meatless dishes such as Whole Wheat Sesame Noodles with Spicy Peanut Sauce.
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