In our house, we celebrate everything. I love holidays, celebrations and learning the history behind them all. Cultural studies, especially pertaining to food, captivates me. Lucky for me, homeschooling the kiddos has always provided me that reason I need to celebrate holidays and customs from all over the world. Cinco de Mayo is extra-special for us – it’s our feline furboys’ birthday. Cinco de Meow. Double celebration! I’ll spare you the kitty party, but I do have some pretty amazing gluten-free recipes that you may want to whip up for 5/5. And if you’re interested in learning the basics about this Mexican holiday, check this out.Try these Gluten-Free, Dairy-Free Recipes to Round Out Your Cinco de Mayo, Gluten-Free
Gluten-Free Mexi Meals in a Jar (pictured, top)
Mango Salsa (above)
Kale-sadillas (Quesadillas with Kale, Yellow Squash & Onion)
Gluten Free Enchilada Casserole (below)
Creamy Cilantro Salad Dressing (above)
If you don’t normally keep fresh cilantro on hand, but end up with leftovers after Cinco de Mayo, here’s how to store your cilantro to make it last.
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