Articles by Ralph Brennan:

Ralph Brennan is recognized nationally as a premier restaurateur. A third-generation restaurateur, he is the owner and operator of Red Fish Grill and BACCO and Ralph's on the Park in New Orleans, and the Jazz Kitchen located at the DISNEYLAND Resort.
  1. Pairing seafood and wine

    Recent decades have seen an ever-burgeoning number of wine-savvy Americans. Likewise, the number of different wines available to...