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Katherine Martinelli

About Me

Katherine Martinelli is an internationally published food and travel writer and photographer who contributes regularly to publications on three continents. She recently released her first cookbook, Puff Pastry at Brunch: 10 Sweet and Savory Recipes to Start Your Morning (Hang Time Press, 2012). A native New Yorker, she currently calls Be'er Sheva, Israel home and writes about her adventures in food at katherinemartinelli.com.

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