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Karen Miner is the Associate Editor for SheKnows Food. She is a freelance writer, recipe developer and is also the cook, author and photographer behind the food blog, Tasty Trials, a collection of original recipes and stories. She and her husband live in the San Francisco Bay Area – a food lover's paradise. You can follow her on Twitter at @TastyTrials.
It's officially that time of year, and you can practically hear all the grills across the country being fired up. Memorial Day weekend kicks off the beginning of cookout season, but you can use these tips all summer long to make your outdoor shindigs super easy and super tasty. I especially recommend the watermelon keg.Read Full Story
With our inaugural farmers market trip under my belt last weekend, I'm finally feeling like summer is just around the corner. All that glorious produce has me itching to make super-fresh and flavorful meals, fire up the grill and cool off with frozen (bonus if they're boozy) desserts.Read Full Story
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