Justina Huddleston is an editor and the head writer for TDmonthly Magazine. She has been a freelance writer for several years, though her real passion is cooking. You can see the recipes she creates on her vegan food blog, A Life of Little Pleasures. Justina lives in Santa Monica, CA with her fiancee and their temperamental cat. You can follow her Instagrammed SoCal foodie adventures at @Jsteadyfosho.
Eating an oil-free diet doesn't have to be difficult thanks to these clever substitutes. Whether you're trying to move away from conventionally processed fat sources or watching your triglycerides, the oil-free cooking subs below will help you create healthy, tasty meals without relying on sketchy, low-fat packaged foods.Read Full Story
The menu button now contains all of the sections of our site.
And you'll see personalized content just for you whenever you click the My Feed .
SheKnows is making some changes!