Articles by Jackie Dodd:

Jackie Dodd is a Los Angeles-based recipe developer, photographer, food writer and cookbook author. She runs two recipe websites. Domestic Fits combines original recipes with "how to" cooking and baking tips. The Beeroness focuses on cooking and baking with craft beer. She also juggles several freelance writing positions, photography jobs, and motherhood all while suppressing her gypsy-like urges to wander around Europe with a film Nikon camera, a Led Zeppelin T-shirt and a vintage Triumph Bonneville. For now, you can find her in Southern California. Jackie’s first cookbook, Beer in the Oven (Adams Media) is due to be released in October 2013.
  1. Peaches and cream tart

    A simple and easy tart is a great way to finish a summer meal among friends. This is a perfect dessert for those gorgeous peaches...
  2. Lemon pepper shrimp skewers

    As the summer season rages on, with backyard parties filled with burgers and hot dogs, having delicious and bikini-friendly recipes...
  3. Spanish sangria

    I spent some time in Spain a few years ago and had my share of traditional red sangria. A full-flavor chilled red wine, some fruit...
  4. Watermelon shrimp ceviche

    This watermelon shrimp ceviche is my go-to meal in the summer when it's too hot to even think about turning on the oven. It's easy,...
  5. Blueberry basil granita

    This quick and easy vegan blueberry basil granita dessert recipe is perfect for a summer barbecue. A granita is a great way to make...
  6. Carrot cake pancakes

    Good old-fashioned homemade pancakes are a great way to start the day. Adding the goodness of carrots and raisins makes us all feel...
  7. 5 Ways to jazz up ketchup

    Take that boring ol' grocery store ketchup to a new level. With just a few ingredients, you can give a new life to the condiments'...
  8. Chipotle egg salad sliders

    A spicy kick of chipotle with cool cilantro and avocado give a Mexican flair to a standard egg salad. Serve it in a slider bun for a...